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Now that it’s nearing deep winter the Stag Public House are putting on a winter warmer on the menu. To combat that deep bone chill, The Stag are offering pies and mulled wine both made fresh in-house every day. Guests have a choice of two pie flavours, roast pork or mushroom served with apple sauce and paired with a smooth glass of mulled wine to wash it down nice and proper all for a neat $25. Available every day for the remainder of winter.

How to book and terms
Only available during winter!
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The Stag Public House

The Stag Inn (est. 1849), The Stag Hotel (1902) and now The Stag Public House is rich in history, holding one of Adelaide’s oldest pub licenses.

The Stag Public House brings back the best parts of the iconic Aussie front bar. A Pub should be a place for every- one, it shouldn’t matter whether you’re dropping in for a quick mid-strength schooner with the old man, or settling in for Friday night drinks with the girls, everyone is welcome.

A focus on local produce extends past the food. The Stag Public House hosts an all Aussie beer and wine list, because why drink a beer made on the other side of the world when you can sip on a schooie from Stepney.
The Stag Public House
299 Rundle Street Rundle Adelaide South Australia 5000


  • Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)
  • Caters for people with allergies and intolerances.
  • Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)


  • Bar
  • Alfresco/Outdoor Dining
  • Entertainment
  • Suitable for Functions
  • Live Music